This grape is known as Syrah in France and the United States, but Shiraz in Australia. Syrah originated from northern Rhône. Syrah is the prince of the classic red wine grapes. It’s more powerful than Cabernet Sauvignon and worthy for cellaring. Wines made from Syrah are complex with an unique attractive aroma, quite powerfully flavoured and full-bodied.
Producing Regions
Country
Region
Specific region
France
Rhone Valley
Australia
Over the country
Swiss
Valais
South Africa
Cape
Paarl and Stellenbosch
Flavors of Syrah
Aniseed
Black olive
Briar
Black pepper
Blackberry
Earthy
Eucalyptus
Cherry
Gamey
Licorice
Mulberry
Grilled meat
White pepper
Paspberry
Jammy
Soy
Plum
Leather
Spice
Redcurrant
Menthol
Tar
Chocolate
Salami
The characteristics of wines made from Syrah
Fully riped
Concentrated and silky like.
Planting too close
Its unique flavors of mulberry and black pepper will be dimmed.
Powerfully flavoured,dark-coloured and full-bodied. Unique flavors of mulberry and black pepper.
Food match
Better with poultry, spicy Mexican cuisine and BBQ.
Light-bodied
Barbecue shrimp.
Spicy and fruity
Stewed beef with red wine, spaghetti with chili sauce and even pizza.