| 9 Most famous Cheteaus of Bordaux |
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| Information |
| Tradename：Chateau Fombrauge 1994 |
| Item No.：FBSEm010 |
| Grape Varieties：Cabernet Sauvignon,Merlot,Cabernet Franc |
| Classification：Appellation Saint-Emilion Grand Cru Controlee |
| Appellation：Saint Emilion |
| Alcohol：12% |
| Specification：750ml |
| Decanting time： |
Original Bottle：50 minutes |
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Decanter：25 minutes |
| Scores： |
Wine Spectator：84 |
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| Tasting Note： |
Wine Spectator (Jun 30, 1997) Score: 84
This red starts off soft and friendly, with berry and licorice flavors, then turns tannic and harsh on the finish. May open with time, but it's a tough customer now. –TM
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| Food Match： |
Western food: Perfect with braised meat. Or lamb,veal,poultry,rabbit meat or beef. Cantal, Fourme d'Ambert, Saint Nectaire.
Chinese food: Roast duck/goose,grilled lamb, roasted suckling pigeon,Spicy shrimps and crabs,dried or smoked meats,braised fish.
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