| 9 Most famous Cheteaus of Bordaux |
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| Information |
| Tradename：Chateau Croizet Bages 2004 |
| Item No.：FBPa038 |
| Grape Varieties：Cabernet Sauvignon,Merlot, Cabernet Franc |
| Classification：5th Growth 1855 Pauillac |
| Appellation：Pauillac |
| Alcohol：12.5% |
| Specification：750ml |
| Decanting time： |
Original Bottle：1 hour |
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Decanter：30 minutes |
| Scores： |
Robert Parker：86
Wine Spectator：84
Decanter： |
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| Tasting Note： |
Wine Advocate #171 (6/2007) Rating: 86 points Drink: 2007-2015
While better than usual, the herbaceous, richly fruity 2004 Croizet Bages is superficial and one dimensional. Satisfying in a low brow manner, it can be enjoyed over the next 7-8 years. -Robert Parker
Wine Spectator (1/1/2007) Score: 84
Appealing meaty black fruit on the nose. A bit hollow on the palate, but finishes clean. Better nose than palate. Not imported into the U.S. Best after 2007. 10,000 cases made. –JS
Decanter Rating：
Very dense colour, ripe, quite floral fruit, quite attractive and supple on the palate, a touch of greenness at the end, good, but lacks true vineyard concentration. Drink 2009-18. |
| Food Match： |
Western food: Beef, Lamb. Well cooked and strongly flavoured. Will also accompany a cheese platter quite well.
Chinese food: Roast duck/goose,grilled lamb, roasted suckling pigeon,Spicy shrimps and crabs,dried or smoked meats,braised fish.
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