| 9 Most famous Cheteaus of Bordaux |
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| Information |
| Tradename：Chateau Tayac 2000 |
| Item No.：FBMa040 |
| Grape Varieties：Cabernet Sauvignon, Merlot, Petit Verdot |
| Classification：Margaux Cru Bourgeois |
| Appellation：Margaux |
| Alcohol：12.5% |
| Specification：750ml |
| Decanting time： |
Original Bottle：1 hour |
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Decanter：30 minutes |
| Scores： |
Decanter：
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| Tasting Note： |
Decanter Rating:
Dense, jammy summer fruits, cinnamon, spice. Bold red and balck fruits with cherry spicy oak. Firm but fine-grained tannins and fresh acidity, long finish. Drink 2-10 years. |
| Food Match： |
Western food: The perfect partner for rich red meats such as lamb or venison - particularly on the bone. Could also accompany charcuterie, grilled or Cajun / spicy chicken and most full flavored pasta dishes.
Chinese food: Roast duck/goose,grilled lamb, roasted suckling pigeon,Spicy shrimps and crabs,dried or smoked meats,braised fish.
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