| 9 Most famous Cheteaus of Bordaux |
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| Information |
| Tradename：Chateau Pouget 1996 |
| Item No.：FBMa034 |
| Grape Varieties：Cabernet Sauvignon, Merlot, Cabernet Franc |
| Classification：4th Growth 1855 Margaux |
| Appellation：Margaux |
| Alcohol：12.5% |
| Specification：750ml |
| Decanting time： |
Original Bottle：1 hour |
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Decanter：30 minutes |
| Scores： |
Wine Spectator：89 |
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| Tasting Note： |
Chateau Taste:
The wine is very dark, supple, and chewy with fine and powerful tannins that certainly will assure long aging.
Wine Spectator (1/31/1999) Score: 89
Very dark color, with wonderful berry, spice and cherry aromas that evolve nicely in the glass. Full-bodied, with full tannins and a lovely spice, vanilla and fruit aftertaste. A very good wine from an often overlooked château. Best after 2002. –JS
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| Food Match： |
Western food: Grilled or fried vegetables, grilled fish or fish in a red wine sauce, any type of meat, red meat, roasted, grilled or broiled cheese.
Chinese food: Roast duck/goose,grilled lamb, roasted suckling pigeon,Spicy shrimps and crabs,dried or smoked meats,braised fish.
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