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9 Most famous Cheteaus of Bordaux
Classification
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Tradename:Pavillon Blanc du Chateau Margaux(White) 2004
Item No.:FBB003
Grape Varieties:Sauvignon Blanc
Classification:1st Growth 1855 Margaux(White wine)
Appellation:Margaux
Alcohol:14.5%
Specification:750ml
Decanting time: Original Bottle:Open to drink immediately
 Decanter:Open to drink immediately
Scores: Robert Parker:93
Tasting Note: Chateau Taste (1/2008):
The 2004 has the length, the fatness and the sap of the 2001 (and also in fact the same alcoholic degree) as well as an amazing freshness of aromas and flavours. We can scarcely believe that a wine of 14.5% alcohol can be so fine and leave the palate so fresh…

Wine Advocate #165 (6/2006) Rating: 93 points Drink: 2006 - 2026
Although this spectacular 2004 tips the scales at an astonishing 14.5% alcohol, it is an elegant white Bordeaux offering notes of honeyed grapefruit, melons, orange rinds, and lemon oil. Medium-bodied, rich, beautifully textured, and pure, it should evolve for 15-20 years. -Robert Parker
Food Match: Western food: Rich seafood and poultry dishes make the obvious food matches, but the wines often feature a refreshing edge of acidity making them pleasant as aperitifs.

Chinese food:Steamed seafood, spicy shrimps and crabs, vegetables, potato chowder or chicken soup,white meat,fried chicken,or plain boiled chicken and Asian style roast duck in beer.
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