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| 9 Most famous Cheteaus of Bordaux |  | 
				
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                                | Tradename:Relais de Durfort Vivens 2004 |  
                                | Item No.:FBMa010 |  
                                | Grape Varieties:Cabernet Sauvignon, Merlot, Cabernet Franc |  
                                | Classification:2nd Growth 1855 Chateau Durfort Vivens(2nd label) |  
                                | Appellation:Margaux |  
                                | Alcohol:13% |  
                                | Specification:750ml |  
                                | Decanting time: | Original Bottle:1 hour |  
                                |  | Decanter:30 minutes |  
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                                | Tasting Note: | Concept Vins Smooth, supple and very generous in fruit. While keeping a senior form, the second wine of Durfort-Vivens is more flexible and soft than its elder brother.
 
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                                | Food Match: | Western food: Pair with red meat, Lamprey of Bordeaux, roast lamb (leg, shoulder), game birds, and cheese. 
 Chinese food: Roast duck/goose,grilled lamb, roasted suckling pigeon,Spicy shrimps and crabs,dried or smoked meats,braised fish.
 
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